Auto Generated UID (For Official Use Only):
24-05-07957680092
Payment Frequency:
Bi-Weekly
Estimated Annual Salary (If value is 0, employer did not provide):
0
Opening Date of Announcement:
05/08/2024
Closing Date of Announcement:
05/29/2024
Anticipated Start Date of Employment:
10/01/2024
Anticipated Closing Date of Employment:
09/30/2027
Number of Job Openings:
1
Job Posting Type:
Renewal
Job Location:
Saipan
Job Location Address:
Middle Road Gualo Rai
Visa Type:
CW-1
H-1A/H-2A/H-2B Related?:
Not Applicable
FLSA Covered?:
Yes
DOD or VEVRAA Related?:
No
Overtime Available?:
Yes, overtime rate calculated at 1.5x per hour
Payroll Deductions:
State Income Tax, Social Security (FICA)
Job Qualification Requirements:
High School Diploma not required. With 12 months baking experience in commercial establishment and be able to produce Filipino breads and pastries.
Additional Job Information: Benefits, Required Tools, Supplies, etc.:
Rate x 1.5 per hour Exempted: NO
Housing Provided: No
Food Provided: No
Transportation required: No
Overtime Rate: $12.54 - $12.54
Specify All Payroll Deductions: CNMI & Federal Taxes
Required tools, supplies and Equipment to be provided: Workers will be provided, without charge or deposit charge, all tools, supplies, and equipment required to perform the duties assigned.
The job opportunity is a temporary, full-time position commencing October 1, 2024 to September 30, 2027. THREE-FOURTHS GUARANTEE: Workers will be offered employment for a total of number of work hours equal to at least three fourths of the workdays of the total period and begins with the first workday after the arrival of the worker at the place of employment of the advertised contractual first date of need, whichever is later, and ends on the expiration date specified in the work contract or in its extensions, if any. TRANSPORTATION AND SUBSISTENCE: If the worker completes 50 percent of the work contract period, the employer will provide reimburse, or advance payment for the worker's transportation and subsistence from the place of recruitment to the place of work. Upon the completion of the work contract or where the worker is dismissed earlier, the employer will provide or pay for the worker's reasonable cost of return transportation and subsistence back home or to the place the worker originally departed to work, except where the worker will not return due to subsequent employment with another employer or where the employer has appropriately reported a worker's voluntary abandonment of employment. The amount of transportation payment or reimbursement will be equal to the most economical and reasonable common carrier for the distances involved.
Prospective applicants may submit their resume via email at bluespotspn@gmail.com, via mail at P.O. Box 506343 Saipan MP 96950 , or hand deliver to our office located in Satmonete Ln, Afetna Village, San Antonio, or call our Admin Personnel at 670-285-2253. Our office is open from Monday to Friday; and from 8am to 1pm. Our Admin/HR personnel will conduct interviews with applicants via telephone or Video Conference (e.g. Zoom or Messenger.) or face to face.
Staff Notes (For Official Use Only):
Confirmed by DC. 05/08/2024
Prepare, mix and bake ingredients to produce Filipino breads such as pandesal, cheese bread, ham & cheese, pampam bread, kababayan, ensaymada, tasty, sliced monay, dinner roll, banana cake, pinagong, spanish bread,cheeseroll, pianono roll, cheese mamon, butter cookies, crinkles or other Filipino baked goods. Mix dough in commercial mixer manually. Roll dough in dough roller machine manually. Place dough in pans, molds, or on sheets and bake in production ovens manually. Prepare flour and other ingredients a day before production time this includes lifting 20 lbs or less of flour and other ingredients. Pack baked breads and cookies daily for in store and for store delivery. Clean bakery production area including bread cabinets, product table, stock room and equipments. Monitor stock of goods/ingredients needed for production and report for replenishment if needed. Deliver bread to stores after packaging. Other related duties assigned by the management. With at least 12 months of on the job baking experience in commercial establishment and be able to produce Filipino breads stated above. Dependable and able to work early morning shift.